28. FAQs About The Course

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In today’s episode of Luxury IBS, I talk about what’s going on lately in my life ad answer some FAQs about my recently launched course.  Lately, it’s been really hard for me to come up with content for you! I am not the most extroverted person so it’s hard to figure out the best way to communicate my passion for nutrition in a video format - especially when I am a bit camera shy! In any case, I am so passionate about what I do that I want to convey everything I know about diet and IBS in a way that you resonate with. One way is with my recently launched course that will close on June 24th at 11:59 pm EST. In today’s episode, I answer your commonly asked questions on bloating, diarrhea, where I get my nutrition information from, my own experience as a dietician with IBS and what you should be actually eating, and the reason behind my pricing model.  Sign up for The Art and Science of IBS below (cart closes 6/24): www.beckyrashidifard.com/courses   TikTok: https://www.tiktok.com/@beckyrashidifard?   Instagram: https://www.instagram.com/beckyrashidifard/  Website: https://www.beckyrashidifard.com/ 

28. FAQs About The Course

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28. FAQs About The Course
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