Episode 137: Why There Are So Many Rules Around Champagne Production
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From permitted varieties and grape yields to hand-picked harvests, CEO of Champagne Billecart-Salmon, Mathieu Billecart gives insight into the world-renowned region. FOLLOW US ON: Instagram: @wineenthusiast Twitter: @WineEnthusiast Facebook: @WineEnthusiast
Episode 137: Why There Are So Many Rules Around Champagne Production