Deep South Dining | Easter in the Deep South
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Topic: Today, we're diving into the flavors of Easter and Spring, from classic Southern dishes to the unique traditions that make this holiday so special. From glazed ham and deviled eggs to sweet potato casserole and hot cross buns, Easter dinner is a time-honored feast that brings family and community together to celebrate the season of renewal. So, get ready to savor the flavors of Easter in the Deep South and remember Spring has sprung. Host(s): Malcolm White, Carol Palmer and Java ChatmanEmail: food@mpbonline.org. Hosted on Acast. See acast.com/privacy for more information.
Deep South Dining | Easter in the Deep South