004: Clarissa Wei / Taiwan / A journalistic exploration of recipes
Release Date:
BIO: Clarissa is a freelance journalist currently based in Taipei. She's currently writing her first cookbook.
ROOTS: Taiwan
FRUIT: By way of Made in Taiwan, Clarissa dives into Taiwanese recipes by examining the intersection of food, politics, and terroir.
INFO: https://www.clarissawei.com/ https://www.instagram.com/dearclarissa/ https://twitter.com/dearclarissa
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About the Host:
https://momokonakamura.com/
004: Clarissa Wei / Taiwan / A journalistic exploration of recipes