EXTRA CHEESE: 3D-Printed Ribeye Steaks

Sarah and Becca chat about the potential downside that comes with eating 30kg of oranges before boarding your flight. Then they discuss a new and exciting innovation in the alt-meat world! This is an independently produced podcast and your support means a lot to us. Please rate, review, and subscribe wherever you listen!For all links and references visit our website.This is an independently produced podcast and your support means a lot to us. Please rate, review, and subscribe wherever you listen!Follow on Instagram and Twitter @unsavorypodcast to stay in the loop on all things podcast-related.Follow Sarah & Becca on Instagram @sarahdoesnutrition and @thenutritionjunky for recipes and all things dietetics. This podcast was produced by Geoff Devine at Earworm Radio.Follow Geoff @ewradio on Instagram or visit earwormradio.com. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.