EP 64 - 8 Food Safe, Zero Food Waste Tips for Smart Citizens
Release Date:
Food waste and food safety are always primary concerns, and now more than ever, the spread of COVID-19 makes clean cooking and preparation practices essential to safeguarding good health. To help streamline the process and provide added peace of mind, Chef Mareya Ibrahim - America’s “Fit Foodie” - offers her top 8 zero-waste kitchen safety tips for September, which is National Food Safety Education Month.
EP 64 - 8 Food Safe, Zero Food Waste Tips for Smart Citizens