What wines go well with meat? Master Sommelier Chris Tanghe gives us a new look! Part 1

What wines go well with meat? Most of us are used to pairing red wine with meat (a slab and a cab), white wine with fish, but Master Sommelier Chris Tanghe picked three white wines that he likes to pair with everything from A5 wagyu beef to brisket and pork! Did you know there are only 270 Master Sommeliers in the entire world? We get some expert advice on how to pair meat and wine with a totally new outlook! The most important thing, enjoy what you consume!


Welcome to The Lady Jaye Meat Dudes! A Meat & Restaurant podcast from guys who smoke a ton of meat and run a restaurant in Seattle
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