Love, War and Slow Noodles: How Chantha Nguon Survived the Khmer Rouge

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Chantha Nguon, co-author of “Slow Noodles,” shares her story of survival as a Cambodian refugee. Also this week: We learn about the world’s first fast-food chain from Kansas City reporter Mackenzie Martin, and Alex Aïnouz ranks the best pastas at the grocery store.We’re working on a story about the battles we have in our kitchens at home, and we want to hear about your kitchen drama—from the biggest food fights to your everyday grievances. Please leave us a voicemail at 617-249-3167 or send a voice memo to radiotips@177milkstreet.com.More radio stories on White Castle can be found on 99% Invisible and A People’s History of Kansas City.Listen to Milk Street Radio on: Apple Podcasts | Spotify Hosted on Acast. See acast.com/privacy for more information.

Love, War and Slow Noodles: How Chantha Nguon Survived the Khmer Rouge

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The Automat: The Amazing Story of America's Five-Cent Cafeteria
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