Episode 388: Miriam Hacksaw and Rye (Old Time and Samba)

Welcome to Get Up in the Cool: Old Time Music with Cameron DeWhitt and Friends! This week’s friends are Miriam Hacksaw and Rye! We recorded this earlier this week at my home in Portland, OR.
Tune in this episode:
* I’ll Reap What I’ve Sown / Who’s Been Here Since I’ve Been Gone (0:31)
* Come on in my Kitchen / Black Jack Grove (19:08)
* Half Irish / Boll Weevil (44:19)
* Mississippi Heavy Water Blues (51:59)
* Little Red Fox (Miriam Hacksaw original) (1:00:13)
* Bonus Track: New Orleans (lyrics by Miriam Hacksaw, to the tune of Bowling Green)
Follow Miriam Hacksaw on Instagram (https://www.instagram.com/miriamhacksaw/)
TikTok (https://www.tiktok.com/@miriamhacksaw?_t=8hunEUhHsSZ&_r=1)
and Facebook (https://www.facebook.com/profile.php?id=100088660206557)
Follow Rye on Instagram (https://www.instagram.com/spicy_dialectic/)
Support Get Up in the Cool on Patreon (https://www.patreon.com/getupinthecool)
Sign up at Pitchfork Banjo for my clawhammer instructional series! (https://www.pitchforkbanjo.com/)
Schedule a banjo lesson with Cameron (https://www.camerondewhitt.com/banjolessons)
Visit Tall Poppy String Band’s website (https://www.tallpoppystringband.com/)
and follow us on Instagram (https://www.instagram.com/tallpoppystringband/)