Ep# 239 - Hot Take History: Stouts with Mike Siegel of Goose Island Beer Co.

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We're back with another history lesson! This time we have Mike Siegel, Goose Islands head of Innovation sit down and discuss the story of stout - from it's beginnings as a porter sub-style to modern pastry stouts!Link to video of old-fashioned Guinness two cask pour method (pre-nitro): https://www.youtube.com/watch?v=Z8EOXDI2ULQ&ab_channel=ThomasCizauskasWe want to know your thoughts!!!!Email Eletters to: Insiders@craftbeertemple.comMailing address: The Beer Temple 3173 N. Elston Ave. Chicago, IL 60618Intro/Outro Music: Gorilla Meat by Jogger UYD4L!

Ep# 239 - Hot Take History: Stouts with Mike Siegel of Goose Island Beer Co.

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Ep# 239 - Hot Take History: Stouts with Mike Siegel of Goose Island Beer Co.
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