229: Sick of Deceptive Food Labels? Learn These Easy Strategies for Reading Them So You Can Make Healthy Food Choices.

Ever fallen for the fancy packaging of a food product, only to be let down by the ingredient list? Yep, been there, done that! We're dishing the dirt on some sneaky "health food" products that promised the world on their label but were a whole different story inside the package!Join us on a mission to unveil the crafty tricks and tactics lurking behind food product labeling. We're here to arm you with the knowledge to make the most healthy,  informed choices when choosing ingredients for your family meal plan. Plus, as a special treat, we're giving you the lightning-fast plant based recipe formula for scrumptious cashew cream that's a total game-changer.🌱Friend, we know that the vegan, whole food plant based, gluten free, and other healthy food aisles can feel like a jungle, right? All those buzzwords on the packaging can make your head spin. But do not worry, we're going to guide you to the great stuff and help you avoid all the rest.Join us to discover what's most important when it comes to label reading, so you can see straight through the marketing smoke and mirrors to uncover the real nutrition gems to heal naturally, feel your best, and fully live. 💃🏻Oh, and we want to hear from you, so after you tune into this episode, leave a review and share a bit about your plant-based journey with us. We can not wait to celebrate with you! 🙌🏼https://www.poweronplants.com/cookbook🎁 Not yet a member of our FREE plant-based community for Christians? Once you're on the inside, every single podcast episode becomes searchable for you. 😲 Join us to gain the plant-based encouragement, real health-changing ideas, and sustainable plant-based inspiration you've been hoping for! 💕