Disrupting the Doughnut of Doom: Thalia, Glasgow Food Policy Partnership (Cross Over)

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This is a cross over episode from the Disrupting the Doughnut of Doom podcast by our friends at EMEN (Ethnic Minority Environmental Network). Podcast host, Andrew Williams, interviews Thalia Groucott from Glasgow Food Policy Partnership. They discuss how what we eat, and how we grow it, affects the climate, the countryside and the communities we live in.
Resources
Listening matters – a collection of climate-engaged podcasts from Scotland: https://sccan.scot/blog/on-the-way-to-1000-better-stories-ten-scottish-climate-podcasts/
Disrupting the Doughnut of Doom podcast: https://open.spotify.com/show/0jXi3tU4hVmSjehCGA72oj?si=ad08bff3b31446b3
The Good Food for Glasgow podcast: https://open.spotify.com/show/49vlwtpxg2e0xZtXguoUpn
Inclusion, Race, The Climate and Food episode of Good Food for Glasgow podcast featuring Andrew from EMEN: https://open.spotify.com/episode/3f8cGVcFO4lIhEimKqt46M?si=47ba961a553e42ac
Ethnic Minority Environmental Network: http://theemennetwork.com
Glasgow Food Policy Partnership: https://glasgowfood.net/

Disrupting the Doughnut of Doom: Thalia, Glasgow Food Policy Partnership (Cross Over)

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Disrupting the Doughnut of Doom: Thalia, Glasgow Food Policy Partnership (Cross Over)
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