Edonia grabs €2M to turn microalgae into less bitter-tasting ground meat alternative

Release Date:

The company produces plant-based ingredients from raw microalgae biomass, generated from spirulina or chlorella, that it claims is more nutritious than meat.
Learn more about your ad choices. Visit podcastchoices.com/adchoices

Edonia grabs €2M to turn microalgae into less bitter-tasting ground meat alternative

Title
Edonia grabs €2M to turn microalgae into less bitter-tasting ground meat alternative
Copyright
Release Date

flashback