#17: Interview with Katie Kimball on Picky Eaters and Getting Your Kids in the Kitchen

We had the pleasure of interviewing Katie Kimball of Kitchen Stewardship and Kids Cook Real Food!Katie Kimball is a cookbook author, Certified Stress Mastery Educator, two-time TEDx speaker, and regular TV contributor who has shared her journey to real food and natural living since 2009 at Kitchen Stewardship, a blog that helps families stay healthy without going crazy.  Along with her 4 children, she created the Kids Cook Real Food eCourse to help other parents teach their kids to cook, build family connection in the kitchen, and supercharge kids’ confidence and creativity. We talked with Katie about starting her businesses, her Tedx Talks about picky eating and developing critical thinking skills in kids, and how she helps families make small changes that have big impacts on their eating habits. Links and recipes from this episode:Cheeseburger Soup RecipeKatie's Monday MissionsDr. Kay Toomey's website Picky Eating Isn't About the Food | Katie Kimball | TEDxHartfordWhat if Kids Never Build Critical Thinking Skills? | Katie Kimball | TEDxBismarckKatie's blog post on 5 Keys for Motivating Your Kids to CookSign up for a free trial + get 20% off your first annual subscription: plantoeat.com/PTEPODContact us: podcast@plantoeat.comConnect with Plan to Eat online:InstagramFacebookPinterest