‘The Martini’, The Ferm and Wine of the Month
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This week, we sit down with Alice Lascelles to flick through her new book, ‘The Martini’, and learn why she’s so passionate about this classic cocktail. Also in the programme: Hannah Pham meets with Rebecca Ghim, founder of The Ferm, a London-based fermentary that turns waste products into kimchi. Plus, our wine expert, Chloé Lake, crowns her wine of the month.See omnystudio.com/listener for privacy information.
‘The Martini’, The Ferm and Wine of the Month