TERROIR: Going Deep (Into the Earth) with Brenna Quigley
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Geologist Brenna Quigley and I are talking terroir. This is a super deep dive into the science of winemaking and how we have rocks, soil, and Mother Earth to thank for the dynamic textures and flavors of wine. Hosted and Executive Produced by Helen Johannesen. Produced by Dear Media.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
TERROIR: Going Deep (Into the Earth) with Brenna Quigley