ANIMALOGY is a podcast about language, the animal-related words and phrases we use every day, and how they reflect and affect our relationship with animals. Hosted by Colleen Patrick-Goudreau, bestselling author, long-time podcaster, and self-proclaimed zoolinguaphile, Animalogy will change the way you talk -- and think -- about animals. For show notes and more, visit animalogypodcast.com.

Vegan in Japan (Part One)

We made history running the very first vegan group trip to Japan, and it was a huge success. While Buddhism-inspired vegetarianism has been part of the Japanese culture since around the 6th and 7th centuries, "veganism" as a concept is very new. In this first episode, I provide a frame through which to understand the challenges and the threads of eating plant-based in Japan, including  the influence of Buddhism and other factors that resulted in a mostly plant-based culture for most of its history how the move toward modernizing Japan — as of 1868 — contributed to the increase in meat consumption  the regional aspect of Japanese cuisine the "foodie" aspect of Japanese cuisine, which can also lead to food rituals and ceremonies, as well as fodder for satire I also provide a number of suggestions for what to look for generally if you are traveling in Japan as a joyful vegan, including which items typically have animal products w